The Sant Ambroeus Holiday products are a sampling of the quintessential Italian holiday traditions.
Sant Ambroeus selects each year the best products that Italy has to offer. A variety of imported products is added to our home made line of delicious treats for your Holiday season.
The Panettone is a typical dessert of Milan that has become a culinary symbol of this city and enjoyed during Christmas and New Year.
The Sant Ambroeus Panettone is a sweet, dome shaped, loaf bread filled with candied orange, citron, and lemon zest as well as raisins. We encourage serving the Panettone with whipped cream or mascarpone to create a perfect dessert combination for you and your guests. It weights 2 pounds and serves up to 8 people.
Sant Ambroeus Signature Gift Box
The perfect present for the sophisticated palate.
Our signature holiday gift includes delectable sweets like a panettone produced by Sant Ambroeus Milano, one 750ml bottle of extra virgin olive oil, our signature cookie tin, twenty gianduiotti, a box of chocolate coins, two boxes of chocolate bon bons, and a bag of five fruit-shaped marzipan.
The Gianduiotto is a Piemontese chocolate whose shape is similar to a little upturned boat. The Sant Ambroeus Gianduiotti are individually wrapped in a gold tinfoil to preserve its quality and taste. For many years Sant Ambroeus has made these chocolates following the traditional Piemontese recipe.
The Sant Ambroeus cookie tin is a selection of our celebrated butter cookies that we bake fresh daily. Packaged neatly in our signature tin, these cookies make a delectable gift for any occasion.
Sant Ambroeus marzipan follows the traditional Sicilian recipe of almond and sugar paste. Each miniature fruit is shaped by hand and intricately painted. The attention to detail and delightful flavor make our marzipan a perfect gift for the holidays.
Our classic Gianduia and Sant Ambroeus cakes recieve a Christmas makeover: each classic cake is shaped into a traditional Yule log. The cakes are available in both large and small sizes.
Sant Ambroeus extra virgin olive oil is produced in Italy by Fattoria Sardi Giustiniani on the hills of Lucca in Tuscany. This extra virgin olive oil has a full yet delicate taste, flavored with low acidity, it is ideal on salads, soups and stews and for dipping.