Sant Ambroeus: The Coffee Bar Cookbook


Featuring seventy-five recipes, including coffee drinks, breads, light fare such as tramezzini and panini, cookies, cakes and pastries, and the famed gelati and sorbetti, Sant Ambroeus: The Coffee Bar Cookbook brings the true soul of Milanese culture into readers' homes—quality, craftsmanship, and the feeling of being among friends—and delivers just a little of the magic stardust that has made Sant Ambroeus an essential destination for nearly 4 decades.
Hardcover / 7 1/3” x 9 3/4” / 192 pages / 65 color photographs
Rizzoli New York
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About Us
In 1982, Sant Ambroeus arrived in Manhattan offering Milanese cuisine and hospitality, a meeting place for both neighborhood families as well as professionals to gather all day long.
Private Dining & Catering
Whether it is a once in a lifetime occasion, a corporate event for hundreds, an intimate soirée for just a few of your closest friends, an elegant summer cocktail beneath a starry Hampton's sky, we will take care.