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  • Dining Menu

PASTRIES

  • CORNETTI
    choice of: vegan plain, vegan hazelnut, sugar, chocolate, whole wheat, pretzel, cream, apricot jam
  • FLOURLESS CHOCOLATE COOKIE
  • COOKIE BAG
    7 assorted Sant Ambroeus cookies
  • COOKIE TIN
  • CHOCOLATE CORNETTI
  • ALMOND CORNETT

LIGHTER CHOICES

  • YOGURT PARFAIT
    low fat yogurt, mixed berries, granola
  • OATMEAL
    organic oats, apples, raisins and whole wheat
  • SEASONAL FRUIT SALAD

SAVORY DISHES

  • CENTOCOLORI
    farm chicory, sliced avocado, red radishes, vine-ripened cherry tomatoes, carrots, buffalo mozzarella, Castelvetrano olives
  • CAPRESE
    Kumato tomato, buffalo mozzarella, fresh basil, olive oil
  • ARUGULA AND PARMIGIANO
    wild arugula, shaved Parmigiano-Reggiano
  • FARRO AND MUSHROOMS
    mixed grains, mushrooms, sautéed vegetables
  • LENTIL SALAD*
    beluga lentil salad, ratatouille, house dressing
  • BURRATA SALAD
    local burrata, roasted summer vegetables, Primolio Extra Virgin Olive Oil
  • VENTRESCA TUNA SALAD*
    baby gem lettuce, Ventresca tuna confit, sundried tomatoes, string beans, hard boiled egg, anchovies, Taggiasche olives

WARM PRESSED PANINI

home-baked white ciabatta and toast bread

  • CHICCHIRICHI
    traditional chicken salad, marinated artichokes, spinach, celery, carrots, lemon zest
  • GRILLED VEGETABLES
    marinated grilled vegetables, mozzarella, Primolio Extra Virgin Olive Oil
  • TOAST CLASSICO
    prosciutto cotto, Fontina cheese, butter, mayonnaise, toasted sunflower bread
  • SANT AMBROEUS CHICKEN
    traditional breaded chicken Milanese, arugula, tomato, Dijon mustard

PANINETTI

white or 100% whole wheat home-baked rolls

  • SAN DANIELE PROSCIUTTO
    Swiss cheese
  • SAN DANIELE PROSCIUTTO
    mozzarella
  • PROSCIUTTO COTTO
    Swiss cheese
  • TOMATO, MOZZARELLA AND BASIL
  • MORTADELLA
    tomato, mayonnaise
  • TURKEY
    turkey, mozzarella, tomato, Dijon mustard sauce, 9 grain multiseed bread
  • TUNA & ARTICHOKES*
    tuna, marinated artichoke, light mayonnaise
  • TUNA & TOMATO*
    tuna, tomato, light mayonnaise
  • THE CLASSIC*
    classic egg salad
  • VEGETABLE FRITTATA
    spinach, tomato and mayonnaise on 9 grain multiseed bread
  • AVOCADO TOAST
    avocado, lemon zest, peperoncino, hard boiled egg. toasted sunflower bread
  • NORDICO
    smoked Scottish salmon, cream cheese, chives, served on Nordic bread
  • PRETZEL CORNETTO
    smoked Scottish salmon, cream cheese, chives, served on pretzel croissant

DESSERT

  • GIANDUIA
    hazelnut sponge, hazelnut wafer, gianduia mousse and hazelnut cream layers
  • TIRAMISU
    espresso soaked sponge cake with mascarpone cream and cocoa powder
  • SANT AMBROEUS
    light chocolate mousse cake with layers of moist chocolate almond sponge, soaked with a light rum syrup, topped with chocolate granules and caramelized cocoa nibs
  • TORTA DI FRUTTA
    sable dough crust filled with vanilla bean custard, topped with seasonal fruit
  • PRINCIPESSA
    lemon sponge layered between vanilla pastry creme and whipped cream, topped with almond marzipan
  • PLUM TART
    almond cream and shortbread crust
  • LEMON TART
    lemon cream with shortbread crust
  • RICOTTA CHEESECAKE
    sugar dough base with a fluffy cheesecake and a hint of lemon, vanilla and orange

SIDES

  • EGGS
    thinly sliced boiled egg
  • AVOCADO
    sliced avocado
  • CHICKEN
    sliced chicken breast
  • TUNA*
    celery, black olives, cherry tomatoes

SOUPS & PASTA

  • MINESTRONE
  • SOUP OF THE DAY
  • RIGATONI AL POMODORO
    tomato sauce
  • FUSILLI WHOLE WHEAT WITH PESTO
    arugula and basil pesto, confit potatoes, Parmigiano-Reggiano
  • ARTICHOKE LASAGNA
    thinly sliced artichoke lasagna, besciamella, 24-month aged Parmigiano-Reggiano

FRESHLY SQUEEZED

  • ORANGE JUICE
  • GRAPEFRUIT JUICE

TEA

  • From La Via del Te
    English Breakfast, Earl Grey, Gunpowder, Jasmine, Mint, Pai Mu Tan, Sogno D Amore, Cape Town, Chamomile
  • ICED
    Black, Green, Ginger Peach Hibiscus (Caffeine Free)

BEER

  • FORST LAGER

COFFEE BAR

  • BREWED COFFEE
    Regular
    Decaf
  • ESPRESSO
  • ESPRESSO DOPPIO
  • CAPPUCCINO
    espresso with hot milk and milk foam
  • CAFFE LATTE
    espresso with hot milk
  • MACCHIATO
    espresso marked with a drop of milk foam
  • LATTE MACCHIATO
    milk froth with a hint of espresso
  • CHAI TEA LATTE
  • MATCHA LATTE
  • AMERICANO
    espresso, small pitcher of hot water
  • SANT AMBROEUS
    espresso in large cup, with thick hot chocolate, milk foam, cocoa powder
  • CAPPUCCINO VIENNESE
    cappuccino, whipped cream , cocoa powder
  • HOT CHOCOLATE
    our dense semisweet hot chocolate
  • ICED CHAI LATTE
  • ICED MATCHA LATTE
  • ESPRESSO FREDDO
    espresso and ice
  • ICED AMERICANO
  • SHAKERATO
    espresso, sugar and ice
  • COLD BREW
  • CAPPUCCINO FREDDO
    espresso, cold milk, milk foam and ice
  • CAFFE LATTE FREDDO
    espresso with milk and ice
  • ICED SANT AMBROEUS
    iced espresso, hot chocolate, milk foam, cocoa powder

COCKTAILS

  • APEROL SPRITZ
    Aperol, Sant Ambroeus Prosecco, orange wedge
  • NEGRONI
    gin, Campari, sweet Vermouth
  • BELLINI
    Sant Ambroeus Prosecco, peach puree
  • MIMOSA
    Sant Ambroeus Prosecco, orange juice

SPARKLING - WINE BY THE GLASS

  • PROSECCO, Sant Ambroeus NV
  • PROSECCO ROSE, Fiol
  • CHAMPAGNE BRUT, Drappier Brut Cart D Or

WHITE - WINE BY THE GLASS

  • VERMENTINO, Colline Lucchesi, Fattoria Sardi - 2022 (Organic)
  • FELICE CHARDONNAY, Sant Ambroeus - 2021
  • SAUVIGNON BLANC,ASIMENIA, Podere Sassaie - 2022

ROSE - WINE BY THE GLASS

  • FELICE ROSATO, Sant Ambroeus - 2021

RED - WINE BY THE GLASS

  • FELICE SANGIOVESE, Sant Ambroeus - 2019
  • PINOT NERO, Cantina Tramin - 2021

*Consuming raw or under-cooked meats, poultry, seafood, shellfish or eggs

may increase your risk of foodborne illness. All of our breads, baked goods and dishes are prepared in facilities where nuts, wheat, dairy and other food allergens are present. While we make every effort to separate these items, we cannot guarantee that our products will be free of the major food allergens.

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